Description

• Lean into The Bean 
• 12 g Protein Per Serving
• 1 g Net Carbs* Per Serving
• Gluten Free
• High Protein - High Fiber
• Keto Friendly
• Vegan 
• Made with Lupin Beans 

Lupin beans have long been considered a superfood. They're naturally low carb, gluten free, and packed with plant protein and fiber. At just 1 net carb and 12 grams of protein per serving, this flour alternative can fit a variety dietary needs. 

Our premium sweet Australian Lupin Flour is as delicious as it is versatile. Use it on its own to make your favorite breads, cakes, cookies, pizza crusts, or wherever your imagination takes you. You can use it on its own or blend it with your other favorite flour to reduce the carbs and add healthy plant protein.

Kaizen Lupin Flour	White Flour	Chickpea Flour	Almond Flour
1 g Net Carbs*	22 g Net Carbs*	14 g Net Carbs*	3 g Net Carbs*
12 g protein	4 g protein	7 g protein	6 g protein
100 calories	110 calories	120 calories	160 calories

*Net carbs = Total carbohydrates - dietary fiber 

Expiration Date

12/13/2026 00:00:00

UPC

197644671717

Ingredients

Sweet white lupin bean flour.

​Allergen info: Contains Lupini, a legume belonging to the same plant family as peanuts.

Warnings

Store in a cool, dry place for optimal freshness.